Our goal; Save the world, leave a comfortable, sustainable world for our children and the future.
Our method; Motivate(not correct word. Gooder word goes here) then Action.
Our tools; Collaboration and practical experimentation.
1. everybody in our organization has the right and responsibility to bring ideas to the company.
2. our company has the responsibility to try any idea that may help us achieve our goals as long as the experiment will not bankrupt and end our company.
Always remember everyone told the Wright brothers they could not fly and remember Katherine Goble Johnson , Dorothy Vaughan , Mary Jackson contributed greatly to the success of NASA space flight. Bill Gates’ and Paul Allen (founders of Microsoft corporation) were told no one would want a personal computer. It is possible that without their motivation and action we would not have cell phones, calculators, smart and digital TV today. These people overcame negative mindsets and attitudes to help accomplish things far beyond even their own expectations. The point is not to debate any possible outcome. The point is that the benefit and outcome of an innovative and nurturing work (employment/partnership/association) environment (Greenkavi) may far exceed anyone’s expectations or dreams.
We are a for profit company that is “Going Green”. Going Green is being motivate toward the goal of being energy/resource independent and sustainable.
Greenkahvi
1.Always continue to learn about the coffee industry
2. We are developing personal business relations with coffee growers, coffee roasters, and coffee transporters who are interested in “Going Green”. People who want to benefit now through increased profits through energy efficiency and want the knowledge that what they are doing will benefit future generations.
3.Demonstrate our knowledge of natural energy( lets stop calling it alternative and get rid of that mind set) like solar, wind, non-evasive hydro and steam and bio-fuel just to name a few.
4. Encourage education, collaboration, and innovation.
Future of driven by coffee connoisseurs.
Coffee beans were raked from the fire and crushed to extinguish the embers and later could be placed in the oven and covered with hot water to preserve their goodness and in here the rich fragrance was discovered as Africans sat up to drink after brewing and they vowed they would drink it daily to keep them away during long nocturnal devotions.
The transformation of coffee as a trendy social drink occured in Mecca through housed known as Kaveh Kanes which were originally religious meeting, gossip, singing and story telling places and from their coffee spread as a popular beverage and later a subject of heated debate among muslims hence the name Arabic coffee from which they extracted Kahwah also known as Arabic wine after the process of stripping the Berry husks, the pulp of the bean and ferment to make potent liquor. Although the Quran forbids the use of wine or intoxicating beverages but others who favoured coffee argued it’s a stimulant.
It’s TRUE coffee flavours can change dramatically from region to region and farm to farm in the same country and the world wide at large but a country’s coffee this time round NATIVE COFFEE BEANS FROM UGANDA AND PARTICULARLY FROM THE KIHIHI COFFEE FARMS have the most extreme genetic landscape and there is 90% genetic material alone than in the entire world and most of it has not been formally identified and categorized ” it’s a mysterious plant in Uganda” that’s why We the GREENKHAVI of the CLEAN COFFEE COMPANY come in to provide you with the most HAND ROASTED NATURAL METHOD that’s largely responsible for the exotic fruity flavours of a speciality grade of low acidity, heavy body,deep earthly, spice,chocolate, tang and citrus cofee tastes that have floral aromas and deep sweetness that’s akin to that of brown sugar or dark fruits. OUR NATIVE COFFEE IS HAND WASHED, DRIED, ROASTED AND PACKED AT ROOM TEMPERATURES TO MEET YOUR UTMOST SATISFACTION.
Coffee growing started absolutely way back in the 1900s from Malawi and Ethiopia. Uganda’s coffee industry sector grew best in 2015 when it passed Mexico as the 8th largest coffee exporter globally on the world map having both Robusta and Arabica species and it has never staggered.
Now that you have known this business from us tasting our coffee will be even more rewarding that’s one of the things we love about sudden- the experience is convenient, delicious, and only gets better the more you learn about what you are drinking.
